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Drink Specials in Tempe Featuring Espolon Tequila at Tavern on Mill

10/30/2011 from 1:00 PM to 3:00 PM






 



Join us with the Espolon models at Tavern on Mill for drink specials featuring Espolon Tequila and to watch some football!



 



Espolon favors craftsmanship over mass production – to extract more rich, intense flavors, we cook our piñas for 18 to 20 hours (versus the industry average of 12) and our distilling process lasts 5 ½ hours (versus the industry average of 3 ½).



 



Click the logo to view more information on Espolon



 







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Drink Specials

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